Catering Menus - Extra Buffet Menu Suggestions
These are some possible menu selections that don’t appear on our regular buffet menus but are still available as options to round out a delicious experience.
Jambalaya
Shrimp, pork, chicken, crawfish, and sausage served with rice and a spicy herb-tomato sauce
Chicken Carribe
Breast of chicken marinated in citrus bullion and grilled to perfection.
Grilled Short Ribs of Beef
Tender short ribs of beef marinated in Teriyaki sauce.
Prime Rib of Beef
Succulent prime rib served with roasted red bliss potatoes.
Plantain-Encrusted Fish
Fresh fish embraced by juicy plantains, baked, and covered with our special sour sauce.
Dolphin in Creole Sauce
Fresh Mahi Mahi baked in a spiced glaze.
Shrimp Cocktail
Bay shrimp served with a tangy cocktail sauce.
Peel and Eat Shrimp
Gulf shrimp cooked in citrus bullion and served next to our own cocktail sauce.
Conch Fritters
Delicious battered conch flash fried for a Conch Republic specialty!
Coconut Shrimp
Tempura battered shrimp lightly coated in fresh shaved coconut – a Kelly’s favorite!!!
Chilled Pasta Salad
Penne pasta tossed with tomato, mushrooms, and fresh herbs.
Penne Pasta
Tender penne pasta tossed with a creamy roasted red pepper sauce.
Black Bean and Rice Salad
A Southern staple with a Cuban twist!
Kelly’s Original Caesar Salad
Fresh Romaine greens tossed in a homemade Caesar dressing.
Moro Camarones
Cuban style black beans and rice topped off with juicy grilled gulf shrimp.
*Rates and Menu Information subject to change.... Thank you.
For pricing and contract information please click the "Contact Us" link and complete our Online Form
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